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WAFFLES
3 eggs
5 tbsp Sukrin (erythritol)
2 dl wholemeal wheat flour
2 dl wheat flour
1 tsp baking powder
2 tsp cardamom
approx. 2 dl milk
100 g butter, melted
Beat the eggs and Sukrin until fluffy. Mix in half the flour, the baking powder and the cardamom. Then add half the milk. Repeat with the rest of the flour and milk. Lastly add the melted butter. You should end up with a slightly runny batter. Bake in waffle iron.
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